Chinese Food

Chinese food offers so much flavor and variety that virtually everyone enjoys at least one of the regional forms of this world-famous cuisine. Now if you want to enjoy the menu itself, to try to order in Chinese, or know what you favorite dish is called, you can. Below are all the common Chinese dishes, in characters (simplifed), pinyin, and English. If you can't find what you're looking for, try the Search box.

麻酱凉面
[májiàng liáng miàn] cold noodles with sesame sauce

麻婆豆腐
[mápó dòufu] ma po bean curd (cubed bean curd in a gravy made of spicy ground pork)

麻油
[máyóu] sesame oil

面类
[miàn leì] noodles (section on a Chinese menu)

墨鱼
[mò yú] squid

木须肉
[mù xu ròu] Mushu Pork (shredded pork and vegetables, stir-fried with egg, then wrapped in a pancake)

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